Mains

Joe Wicks' healthy turkey cheeseburger

This light, American-style turkey cheeseburger is a health-conscious alternative if you're cutting down on fatty red meat
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A colourful supper for your spring table: Caprese pesto orzo

This fuss-free vegetarian supper is packed with spring flavours and guaranteed to be a dinner winner
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Vegan mushroom and leek pie with balsamic potatoes and asparagus

This hearty mushroom and leek pie, served with asparagus and new potatoes, makes the perfect vegan spring feast.
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Roast chicken with peppers and leeks

Simple, healthy and delicious – this chicken and vegetable tray bake tastes great with cous cous or crusty bread.
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Joe Wicks' chicken pie

Give this easy pie a go. A perfect weekend winner
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Tom Kerridge's umami mushroom and halloumi burgers

These tasty veggie mushroom and halloumi burgers will go down a treat
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Slow cooked stuffed peppers

Check out the recipe for these tasty stuffed peppers
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Roast pumpkin soup with chorizo

Pumpkin soup is a perfect autumn and winter warmer
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Gluten free cheat’s kedgeree

This GF kedgeree is a total game-changer
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Wild mushroom soup

Nothing beats a warming bowl of soup on a cold day. check out this recipe for wild mushroom soup from chef Daniel Farrow
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Halloumi and sweet potato Tex Mex bowls

Make this amazing Tex Mex dish as a quick and easy midweek meal
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Asparagus and pea risotto with lemon

Take a look at your new favourite risotto recipe...
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Duck and roast potato hash with poached duck egg recipe

Give this easy, nutritious and very heartwarming duck recipe a go
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Mexican pulled chicken wraps

These quick and easy chicken tortillas can be on the table in 35 mins
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Aubergine and olive tagine in the slow cooker

Imagine this wholesome vegetarian tagine waiting for you when you come in...
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Chicken and vegetable noodle jar

This Asian-style noodle jar makes for an exciting alternative to a traditional packed lunch
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Hake, tomato and olive salad

This Spanish-influenced recipe makes for a show-stopping summer salad
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Lemon roasted shallots and brie bruschetta

For a quick tasty snack you can't do better than bruschetta with lemon-roasted shallots and brie.
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Tom Daley’s asparagus, smoked salmon and egg tart

Team GB's Olympic champion shares his simple, summery recipe that's perfect for a garden party or picnic
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Homemade egg mayo and watercress sandwiches

Learn how to make this classic afternoon tea finger food, whipping up your own mayonnaise
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Rack of lamb with hasselback potatoes

Make the most of spring lamb with this elegant dish, perfect for a romantic dinner for two
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Broccoli, gorgonzola and pine nut tart

This cheesy tart, shot through with fresh broccoli and moreish pine nuts, is the perfect spring lunch
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Gnocchi alla Trapanese

This classic Italian veggie dish is ready in 20 mins and is bursting with flavour - plus, it can become vegan with one substitute
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Spring lasagne

Looking for a simple and healthy take on lasagne, packed full of veggies? Look no further than this light take on the Italian staple, perfect for warm evenings
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